Your restaurant gets a digital system that makes you visible across Instagram, TikTok, Facebook and YouTube.
Secure, scalable, sovereign IT and AI – included in your package.
Website & Webshop
Local visibility, multilingual, SEO- and AI-optimized. Ordering and pickup built in. GDPR-compliant.
FloraOS App
Digital menu with microbiome info per dish. Guest feedback, loyalty, pre-ordering.
Digital Signage
Dynamic screens. Real-time menu updates, visible health benefits, automated seasonal campaigns.
Custom AI
Recipe adaptation to inventory. Feedback analysis in seconds. Forecasts. Local models – no data in the cloud.
Local Visibility
Google Business, Maps, reviews, local SEO. Social media with AI-driven frequency. Multilingual.
Compliance & Liability
EU Product Liability 2026. GDPR-compliant, EU AI Act-ready, audit-logged. Documentation in writing.
Simplest, rational and just-in-time preparation.
- Simplest, rational and just-in-time preparation
- Staff does not need to be trained
- Ready-made bowl recipes can be prepped in-house or bought in
- Bellies ready to serve in the air fryer or combi steamer in 6–8 min
- No cooking smells in the dining room
- Delivered by Chef Culinar, frozen at -20 °C, 12 months shelf life
- One week shelf life in the fridge at 5 °C
- Service, data security, content, analytics – all digital at the workstation
Cooking courses with Stefan Marquard
One- or two-day workshops in your own kitchen. Includes recipe handbook and video guides.
IT & AI coaching
Empower your team, don't surprise it. Operation, data security, content, analytics – at the workplace.
Guests who come back.
Aware
Your guests know how nutrition affects their health. They've been primed by press, social media, health insurers, doctors and nutritionists. They've watched diets fail again and again – and they want an offer that actually improves how they feel.
Curious
They know your website, your social posts, your posters and flyers before they ever walk in. They come because they want to experience a revolution – fantastic food that tastes extraordinary, created by Stefan Marquard in his test kitchen.
Try
You offer the first ten guests a free menu – plus a second one if they respond via QR code. They notice: no afternoon slump, no energy crash, no brain fog.
Feedback
Via QR code they answer a single question: „How did you feel at 3 pm?" Real stories, real data – and content you can reuse over and over.
Along the way you collect data you can reuse for every new product and every post.
Now it's your move.
Write us or call. We'll analyze your restaurant and show you the path to making it a million-euro business.